The world of alcohol is not simply defined by taste alone. From the golden hue of whiskey to the crystal clarity of soju, the color of alcoholic beverages deeply influences their flavor, aroma, production process, and our sensory experience. This document explores how the diverse colors of alcohol are formed, the scientific connections between color…

This is a comprehensive guide to hops, the key ingredient that creates the unique bitterness and rich aroma of beer. We will explore the diverse varieties and characteristics of hops, and how they play a role in the beer brewing process. We will also cover the distinctive features of major hop-growing regions around the world,…

The ‘proof’ that is at the core of alcoholic beverages holds a meaning beyond just a simple number. This document examines in detail how alcohol proof is determined, and how the distillation process influences the taste and aroma. We explore how the character of a spirit is created through the entire process, from fermentation to…